“It is not His will that one of these little ones should perish.” Matthew 18:14
In May of 2000, SERV began building outreach centers, churches and meeting spaces in Mexico. We discovered in the early years that people are looking for opportunities to serve others and make a difference.
Over time, SERV expanded into the Dominican Republic, continuing to give supporters the opportunity to make a difference through outreach projects and mission trips geared toward creating a Christ-centered experience for the Dominican people, as well as for each person serving.
In 2006, SERV’s founder Steve Kasha and another team member were on a plane to Africa for the very first time. Their eyes were opened wide, looking for what God would have them to do. Little did they know that in the coming years, SERV would open an orphanage that would become home to more than 40 children in the northwest corner of Kenya. In response to the region’s famine and drought, SERV also started a large-scale feeding program that has now distributed over 10 million meals in Kenya. The purpose of SERV FOOD is to build a platform to share Christ with those who have not yet heard the Gospel. We recognize that we cannot save the world or everyone in Kenya; however, we can share a message and a meal with those we serve.